Description
Gluten-free Hakka noodles – Product Description
Product Name
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Multi Millet Noodles
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Ingredients
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Ragi Flour, Foxtail Flour, Little Millet Flour, Wheat Flour, Guar Gum and Salt.
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Packing
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180g noodles + 15g masala
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Life Time
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9 months
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Masala Ingredients
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OEM
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Safety
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No Addictive,No Antiseptic,Non-GMO,NO MSG,NO Preservative
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Cooking Time
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8-10 Mins
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Style
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Pre-Cooked and Dried – NOT FRIED
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Ragi Millet Noodles: A Nutritious and Flavorful Alternative
Ragi Millet Noodles are a healthy and flavorful twist on traditional noodles, made from ragi (finger millet) and other millet grains.
Known for its rich nutritional profile, this unique noodle alternative offers a variety of health benefits and is ideal for those seeking gluten-free or high-fiber food options.
What Are Ragi Millet Noodles?
Ragi millet noodles are crafted using ragi flour, which is derived from the millet grain, one of the oldest cultivated crops.
The noodles are usually mixed with other millet flours to enhance taste and texture, providing a versatile base for a wide range of dishes.
Ragi is a naturally gluten-free grain, making these noodles perfect for individuals with gluten intolerance or those following a gluten-free diet.
Health Benefits
Ragi millet noodles are packed with essential nutrients such as fiber, iron, calcium, and antioxidants, which help boost overall health.
The high fiber content promotes good digestion, preventing constipation, and supporting gut health. Additionally, ragi is an excellent source of iron,
which can combat anemia and improve energy levels. The calcium content supports strong bones, while the presence of antioxidants aids in combating
free radicals and reducing the risk of chronic diseases.
Versatility in Cooking
These noodles are incredibly versatile and can be prepared in a variety of ways. Whether stir-fried with vegetables, incorporated into soups,
or served with a flavorful sauce, ragi millet noodles offer a delicious, hearty meal. Their earthy taste complements both spicy and mild dishes,
making them suitable for a range of culinary styles.
A Sustainable Choice
Apart from the health benefits, ragi millet noodles are also an eco-friendly choice. Millets are sustainable crops that require less water and are
more resilient to climate changes compared to conventional grains like wheat or rice. Incorporating ragi millet noodles into your meals is a great way to
enjoy a nutritious, environmentally friendly food option.
Healthy and Tasty Millet Noodles is now ready to be served Hot.
https://migalfoods.com/collections/millet-noodles/products/ragi-noodles
Additional information
Weight | N/A |
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Dimensions | N/A |
boxes | Pack of 100, Pack of 150, Pack of 50 |
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